Thursday, November 29, 2007

Salmon in herbs (Tasty and quick!!)

Ingredients
  • 3 salmon filets
  • 3 tbs. olive oil,
  • 2 tbs. of lemon juice,
  • 2 tbs. of wine vinegar,
  • 1 chopped garlic clove,
  • 2 tbs of oregano
  • 3 tbs of parsley
  • salt and pepper

Mix all the ingredients and create a paste. Spread the paste on the fish and leave for at least an hour sitting (much better over night). Preheat a griddle. Cook for around 10 mins per side.

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